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Fresh cut frites with rosemary and sea salt |
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Salad of house smoked salmon and new potatoes with pickled red onions and dill mayonnaise |
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Seared East Coast sea scallops with cauliflower puree and guanciale |
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Seared Lake Huron whitefish with creamed leeks, lobster "fritters", Pingue's guanciale |

Treadwell Farm-to-Table Cuisine
114 Queen Street
Niagara-on-the-Lake, ON
Tel: 905-934-9797
Twitter: @treadwellresto
That Whitefish dish looks AMAZING!
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