Monday, March 19, 2012
Thursday, February 23, 2012
National Banana Bread Day
Today is National Banana Bread Day, and to celebrate, I'm posting up my go-to banana bread recipe! I've turned to this recipe time and time again for many years now, and it never fails me. Perfect banana bread every time. Intense banana flavours. Not too sweet. Super moist. Great crumb. What else can you ask for in a stellar banana bread?

I don't remember where I got the original recipe, as it has been so many years ago. I have made numerous changes over the years to adjust to my own tastes, and the result today is the recipe found below.
Posted by Bonita at 8:30 a.m. 0 comments
Labels: baking, banana, banana bread day, bread, breakfast, fruit, recipe
Monday, March 7, 2011
Peanut Butter Choco-nana Bars
Twitter is an amazing thing. Not only have I befriended so many amazing people (and continue to meet new ones!), but it is a continuous source of inspiration and exchange of ideas between fellow foodies. Goodness knows how many times I've turned to Twitter for help with cooking or baking tips and being inspired by professional chefs and hobbyist cooks like myself.
Posted by Bonita at 8:30 a.m. 2 comments
Labels: bakery, banana, bars, chocolate, dessert, peanut butter