Roasted Broccoli and Spelt Salad with Feta
Lunch lately has been uninspiring. If I'm not staring into a sad container of last night's leftovers, then it's simple salad greens with the usual suspects—lettuce, parsley, celery, grated carrots, cucumber, avocado, tuna salad and toasted walnuts. And when things get really uninspiring and hopeless, I just treat myself out to lunch.
Posts
