auberge du pommier,
Amazing! Drooling right now...
I really have a weakness for this restaurant and I just couldn't resist going into that homy atmosphere when Winterlicious was taking place. The menu you ordered was the same as mine. Truite Véronique was probably the most finely prepared fish I've ever eaten. It's a shame I didn't try food at Didier, another splendid spot offering French cuisine, which was paticipating in Winterlicious.
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