Wordless Wednesday #104: Supper Club, Brunch Edition
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| Maple-Bacon Biscuit Bake |
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| Cuban Avocado, Watercress, and Pineapple Salad |
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| Shakshuka |
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| Winter Fruit Salad |
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| Braided Lemon Bread |
Wednesday, April 24, 2013
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- Realizing Regional
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- What Smells So Good?
- What's On My Plate
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1 comments:
thanks for coming to brunch and capturing the photos! I am still debating if I should make the salad and shakshuka again to get the glamour shots.
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